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Wyników: 14
Evaluation of certain veterinary drug residues in food
Joint FAO/WHO Expert Committee on Food Additives
1988–2018 · 13 wydań · angielski
4biblioteki
Evaluation of certain food additives and contaminants
Joint FAO/WHO Expert Committee on Food Additives
2002–2007 · 4 wydania · angielski
2biblioteki
Evaluation of certain food contaminants
Joint FAO/WHO Expert Committee on Food Additives
2006 · 1 wydanie · angielski
2biblioteki
Evaluation of certain food additives
Joint FAO/WHO Expert Committee on Food Additives
2002–2009 · 4 wydania · angielski
2biblioteki
Evaluation of certain veterinary drug residuse in food
Joint FAO/WHO Expert Committee on Food Additives
2009 · 1 wydanie · angielski
2biblioteki
Evaluation des résidus de certains médicaments vétérinaires dans les aliments
Joint FAO/WHO Expert Committee on Food Additives
1991–1993 · 2 wydania · francuski
1biblioteka
Evaluation of certain food additives and of the contaminants mercury, lead and cadmium
Joint FAO/WHO Expert Committee on Food Additives
1972 · 1 wydanie · angielski
1biblioteka
Toxicological evaluation of some food additives including food colours, enzymes, flavour enhancers, thickening agents and others
Joint FAO/WHO Expert Committee on Food Additives
1975 · 1 wydanie · angielski
1biblioteka
Toxicological evaluation of some food additives including anticaking agents, antimicrobials, antioxidants, emulsifiers and thickening agents
Joint FAO/WHO Expert Committee on Food Additives
1974 · 1 wydanie · angielski
1biblioteka
Evaluation of food additives
Joint FAO/WHO Expert Committee on Food Additives
1972 · 1 wydanie · angielski
1biblioteka
Evaluation of the toxicity of a number of antimicrobials and antioxidants
Joint FAO/WHO Expert Committee on Food Additives
1962 · 1 wydanie · angielski
1biblioteka
Evaluation de résidus de certains médicaments vétérinaires dans les aliments
Joint FAO/WHO Expert Committee on Food Additives
1995 · 1 wydanie · francuski
1biblioteka
Specifications for the identity and purity of food additives and their toxicological evaluation
Joint FAO/WHO Expert Committee on Food Additives
1964–1970 · 7 wydań · angielski
0bibliotek
General principles governing the use of food additives
Joint FAO/WHO Expert Committee on Food Additives
1957 · 1 wydanie · angielski
0bibliotek